FRESHLY PREPARED | SALTED PASTRIES - SAVOURY CANAPES |
Salted patries and puffs
French potato pie 10x150g LA TOQUE BOURBONNAISE
015151
This Potato Pie, available at Le Delas, is a ready-to-serve culinary solution that follows in the tradition of pies and puff pastries. Its balanced recipe makes the most of simple, high-quality ingredients to offer a delicious result that stays true to the flavours of the region.
An Artisanal and Locally Sourced Recipe
The quality of this product is based on a rigorous selection of local ingredients:
► Local Potatoes: Potatoes sourced in France (33.9%) are selected for their texture and melt-in-the-mouth quality after cooking.
► Commitment to Quality: The recipe includes eggs from free-range hens, also sourced in France, demonstrating a commitment to responsible supply chains.
► Rich Aroma: The combination of crème fraîche, butter and lard gives this pâté its characteristic creaminess, enhanced by a hint of parsley and onions for a "homemade" flavour.
► Naturalness: This product is guaranteed GMO-free and has not undergone any ionisation treatment, thus preserving the integrity of its flavours.
Practicality in the Kitchen
This individual format is a strategic asset for managing your service:
► Time optimisation: Packaged in units of 10, this catering product allows you to respond quickly to demand without the need for complex technical preparation in-house.
► Service flexibility: Ideal as a hot starter accompanied by a crisp green salad, or as a flavourful garnish for a main course.
Pastry charcuterie, traditional charcuterie and charcuterie salads are the specialties of this beautiful Auvergne family house, defending local products and recipes.
This demanding family business attached to local products specializes in the manufacture of traditional Charcuterie and Pastry Charcuterie for professionals. Established in Montluçon in the Allier for 25 years, La Toque Bourbonnaise perpetuates the know-how and gourmet recipes of the Auvergne region: potato pâté, Auvergne tarts... Its cooked cold cuts are made according to recipes from superior quality in order to offer consumers maximum taste and gustatory pleasure. Its charcuterie salads range from the classic snout of beef with vinaigrette, to the Tongue of pork in vinaigrette, through the Auvergne salad and the Tête de Veau vinaigrette.
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Location in store: Frais Elaboré - Allée 33
a carton = a piece
a piece = 1.5 Kg
a piece = 10 portions