FRESHLY PREPARED | READY MEALS | Accompanying vegetables
Potato purée with black truffle Tuber Melanosporum 1% tub ±3.6kg VERRIÈRE TRAITEUR
014578
Made from carefully selected potatoes and enhanced with 1% black truffle (Tuber melanosporum), this smooth mashed potato offers a rich texture and the deep, earthy aroma typical of premium truffles. Packaged in a 3.6 kg catering tray, it is ideal for professional kitchens, fine dining or high-end catering services. Carefully selected by Le Delas, your wholesaler based in Rungis, for consistency and time-saving practicality. Culinary uses Perfect alongside roasted meats (poultry, beef, veal), game or delicate fish. Also suitable for elevated classics like truffle parmentier, soufflés, or savoury tarts. Storage and handling ► Keep refrigerated between 0 °C and +3 °C ► Reheat gently over low heat or in a combi oven ► May be piped, shaped or portioned ► Consume within 48 h after opening
Cooked dishes with a very artisanal way, elaborated with intransigence from noble products, natural, and home-made sauces and bases.
Caterer of the region of the Loire, Verrière Traiteur produces dishes in a very artisanal way. Cooked with noble and natural products, its recipes are respecting a traditional know-how. The sauces based on meat stocks and fish fumets come directly from its kitchens, are guaranteed without dehydrated products or additives.See all products in this range
Location in store: Allée Produits Festifs
a piece ≃ 3.6 Kg