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French cooked white ham P'tit jambon Doubraise 1/4 1.9kg
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DELICATESSEN MEATS | HAM | Whole ham

French cooked white ham P'tit jambon Doubraise 1/4 1.9kg FRANCE D'OLONA

012000
French cooked white ham P'tit jambon Doubraise 1/4 1.9kg

The "P'tit Jambon Doubraise" from France O'Olonna is a cooked ham selected for catering professionals. This pork ham, sourced from the EU, is deboned, brined, vacuum-packed and then steamed, giving it a high-quality flavour and texture. Its practical format is ideal for use in the kitchen, ensuring perfect portion control and consistent freshness. This product has been selected by Le Delas, your wholesaler in Rungis, for its quality and taste. Professional culinary uses: ►Sandwiches and open sandwiches: Cut into thick or thin slices, this ham is perfect for gourmet sandwiches, croque-monsieur or savoury open sandwiches. Its flavour goes well with melted cheese, homemade sauces or vegetables. ► Bistro dishes: Cooked ham can be served as a single dish or in traditional dishes such as braised ham, pasta bakes or quiches. It is perfect for a bistro menu, offering both comfort and flavour. ► Banquet cuisine: "P'tit Jambon Doubraise" can be used in banquet cuisine, in mixed salads, cold dishes or buffets. ► Pairings and accompaniments: Its flavour goes perfectly with mashed potatoes, seasonal vegetables or a cream sauce. It can be used to enrich a broth or stew. Storage and preparation tips: This product is vacuum-packed and should be stored in the refrigerator between 0°C and +4°C. Once opened, it is recommended to consume it within 48 hours to preserve its freshness and flavour.

Vendée IGP ham and high-quality cured meats France d'Olona, supplier of charcuterie for professionals.

France d'Olona, also known as Salaisons des Olonnes, specialises in charcuterie for professionals. Their products, particularly their hams, are at the heart of their business. The company offers a variety of hams, including Jambon de Vendée IGP, as well as cured ham and cooked ham, available in different formats to suit the needs of the catering industry, supermarkets and local shops. In addition to their hams, the company offers a wide range of cured meat products.
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Location in store: Frais Elaboré - Allée 37
a carton = 4 pieces
a piece ≃ 1.9 Kg

 >> See the complete file on the LE DELAS Rungis website >> 

This product is part of the Whole ham selection from Le Delas, wholesaler in Rungis :

Traditional Label Rouge ham cooked in cloth LPF ±7kg TALLEC

Traditional cooked ham in cloth LPF ±6.5kg TALLEC

Cooked ham superior whole with rind ±9kg CHARCUTERIE CALMETTES

Cooked in cloth ham for slicing AC french pork ±9kg LYONNAISE DE SALAISON

Cooked ham superior Le Grand Noix AC LPF ±6.5kg JEAN BRIENT

Cooked ham with Guérande salt Le Mitonoix LPF ±7.5kg BROCÉLIANDE ALH

Cooked ham Rostello ±7.9kg FIORUCCI

Cooked ham in a cloth and roasted with honey french pork ±8.5kg LYONNAISE DE SALAISON

Cooked ham superior Le Madru AC LPF ±6.4kg LA BRESSE

Cooked ham with rind Troinoix LPF ±6.5kg BROCÉLIANDE ALH

Cooked ham superior with rind LPF Label Rouge ±7.2kg BROCÉLIANDE ALH

Superior cooked ham 1/2 rindless LPF ±3.6kg SALAISONS DE L'ARGOAT

Cooked ham Le Madru DD LPF ±6.3kg LA BRESSE

Cooked ham in cloth 3/1 Le Grand Terroir 3/1 AC french pork ±8kg LYONNAISE DE SALAISON

White cooked ham Rostello 1/2 ±4.2kg FIORUCCI

Cooked in cloth french superior ham AC without added nitrite ±8.5kg LYONNAISE DE SALAISON

White ham Rostello with truffle Tuber Aestivum Vitt. 1/2 1% ±4.25kg FIORUCCI

Cooked superior ham with summer truffle Tuber Aestivum Vitt. 1% LPF ±3.5kg LA BRESSE

Superior cooked ham LPF without added nitrite Le Grand Madru ±8,8kg LA BRESSE

French cooked white ham P'tit jambon Doubraise 1/4 1.9kg FRANCE D'OLONA

Artisanal choice cooked ham with rind and basil LPF ±4kg SALAISONS BENTZ

Superior artisanal cooked rindless ham with wild garlic LPF ±4kg SALAISONS BENTZ

Superior cooked ham with rind for rotisserie LPF ±4.4kg SALAISONS BENTZ

Cooked ham from flax-farmed EBE French pork 1/2 ±3.5kg LE PORC FRANCILIN

Roasted turkey breast rostello vacuum packed ±5kg FIORUCCI

Cooked ham with herbs ±7kg MONTORSI