DELICATESSEN MEATS | HAM | Whole ham
Cooked in cloth ham for slicing AC french pork ±9kg LYONNAISE DE SALAISON
012100
This cloth-wrapped cooked ham is a traditional product, prepared with care. It is deboned to the bone, then injected with a genuine, traditional fresh vegetable broth, giving it a unique, distinctive flavour. The ham is then left to mature for three days in a cold room before cooking, and the entire production process takes a week. Its specific moulding allows for large, even slices to be cut, while the string-tied cooking gives it an artisanal shape, with the marks of the strings, for immediate visual appeal. Lyonnaise de Salaison, an SME based in the Monts du Lyonnais, has become a nationally recognised player for the quality of its cooked hams and its artisanal expertise. It is an ideal complementary product for butchers, building customer loyalty thanks to its distinctive and authentic taste. Location in store: Frais Elaboré - Allée 37
French pork
a piece ≃ 9 Kg
a palette = 60 pieces