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DELICATESSEN MEATS | BLACK PUDDING - SAUSAGES | Chipolatas - Merguez

Merguez beef meat tub natural gut x20 ±1,2kg KIRN PRODUCTION

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Merguez beef meat tub natural gut x20 ±1,2kg

A traditional, full-flavored grilling sausage for your summer menus. This 60g raw merguez is a butcher's specialty made in France, in Alsace, by Kirn Production. Crafted in strict accordance with traditional charcuterie methods, it is made without pork, using a balanced blend of beef and beef fat sourced from Europe. Its careful stuffing into natural sheep casings gives it a slim, uniform diameter (18 to 20 mm), ideal for ensuring even cooking. Characterized by its bright red color and its signature seasoning blend of red chili pepper, selected spices, and aromatic herbs, this merguez releases perfectly balanced fragrant and spicy notes when cooked, meeting the expectations of customers who appreciate authentic flavors and grilled dishes with character. Professional uses, preparation, and storage: ► Gastronomic applications: An essential classic for building your summer dining offerings, brasseries, street food concepts, or catering services. This merguez stands out as the centerpiece of barbecues, rustic buffets, and plancha grills at outdoor events. In traditional or Middle Eastern cuisine, it serves as the indispensable and defining accompaniment to premium couscous, adding a spicy kick to broths and vegetables. It also lends itself to modern variations, sliced into rounds to top Middle Eastern-style pizzas, fillings for puff pastry braids, or gourmet baguette sandwiches for takeout. ► Preparation: This raw product must be cooked thoroughly to reveal its full flavor and ensure complete food safety. Its texture and natural casing ensure it holds up well during cooking without bursting, whether on the barbecue grill, on a griddle, or in the oven. The 20-piece package in a modified atmosphere bag makes counting easy and allows for quick and precise portioning during peak service times. ► Storage: Fresh product subject to metal detection checks during manufacturing. Store immediately upon receipt in a positive-temperature cold room at a temperature maintained between 0°C and +4°C. After opening the thermoformed pouch, the product must be kept refrigerated and used within 2 days. A seasonal product available at our Butcher's Workshop at Le Delas in the Rungis International Market.

Traditional Alsatian salted pastry of very high quality.

Well known for its Rich and thick quiches of Alsatian tradition, with abundant filling, on a pure butter dough, Kirn also brings us a range of pure butter puff pastries, individual dishes of high quality and some exceptional meat products like its Frankfurt sausages and its excellent peasant bacon, perfect to perfume your recipes.
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Location in store: Charcuterie - Allée 22
a carton = 2 pieces
a piece = 20 portions
a piece ≃ 1.2 Kg

See the complete file on the LE DELAS Rungis website

This product is part of the Chipolatas - Merguez selection from Le Delas, Food wholesaler in Rungis :

Halal poultry sausage x20 ±1,6kg

Plain chipolata LPF x20 1.4kg LES GORRONNAISES

Herb chipolata LPF x20 1.4kg LES GORRONNAISES

Superior chipolata with muscadet natural casing LPF ±2.5kg SAVEURS DES MAUGES

Superior chipolata natural gut LPF ±2.5kg SAVEURS DES MAUGES

Chipolata with herbs natural gut LPF ±2.5kg SAVEURS DES MAUGES

Merguez with French beef and mutton in natural casing ±2.5kg SAVEURS DES MAUGES

Merguez with French beef and mutton in natural gut x6 ±300g SAVEURS DES MAUGES

Merguez beef meat tub natural gut x20 ±1,2kg KIRN PRODUCTION

Basque chipolatas with Espelette pepper in natural gut LPF x6 ±360g VALLÉGRAIN

Plain pork chipolatas in natural gut x6 LPF ±360g VALLÉGRAIN

Herb-flavoured chipolatas in natural gut LPF x6 ±360g VALLÉGRAIN

Plain chipolata x24 2kg VALLÉGRAIN