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Farmhouse recipe smoked Andouille sausage ±1.8kg | Le Delas
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DELICATESSEN MEATS | ANDOUILLE - ANDOUILLETTE SAUSAGE | Andouille sausage

Farmhouse recipe smoked Andouille sausage vacuum packed ±1.8kg RIVALAIN

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Farmhouse recipe smoked Andouille sausage vacuum packed ±1.8kg Farmhouse recipe smoked Andouille sausage vacuum packed ±1.8kg

The recipe for this farmer's sausage includes, in addition to pork chitterlings, spindle stomach rosette and pork snout, all cooked in an onion and herb broth. Location in store: Frais Elaboré - Allée 32
a carton = 3 pieces
a piece ≃ 1.8 Kg

 >> See the complete file on the LE DELAS Rungis website >> 

This product is part of the Andouille sausage selection from Le Delas, wholesaler in Rungis :

Andouille sausage with lard 1/2 french pork vacuum packed ±180g SALOIR DE JOSSELIN

Guéméné chitterling sausage vacuum packed ±1.5kg AMAND TERROIR

Guéméné Andouille sausage french pork vacuum packed ±1.7kg SALOIR DE JOSSELIN

Guéméné Andouille sausage vacuum packed ±1.5kg MAISON GARIN

Guéméné Andouille sausage vacuum packed ±900g AMAND TERROIR

Vire Andouille sausage 1/2 vacuum packed ±900g AMAND TERROIR

Farmhouse recipe smoked Andouille sausage vacuum packed ±1.8kg RIVALAIN

Pavé de Vire 6x110g AMAND TERROIR

Baby andouille sausage with bacon and espelette chilli pepper 140g GUYADER

Andouille with bacon 1/2 750g GUYADER

Baby andouille sausage with garlic and herbs 140g GUYADER

Baby andouille sausage with coarse pepper 140g GUYADER