DAIRY - CHEESE | WORLD CHEESES | Italy
Parmigiano Reggiano (parmesan) Mezzano raw milk 12 months PDO piece ±1kg
415971
This piece of Parmigiano Reggiano PDO (Protected Designation of Origin) is a semi-fat, hard, cooked and long-aged Parmesan cheese, vacuum-packed in portions of approximately 1kg. The minimum ageing period is 12 months (designation Mezzano). This Parmesan is produced in Italy from raw, unpasteurised cow's milk that has been partially skimmed by natural drainage. It is known for its savoury flavour without any particular aftertaste, its hard, grainy texture and its straw-coloured paste. It has a very long shelf life, preventing any waste in the kitchen. IFS and BRC certifications guarantee high production quality. Professional culinary uses: Parmigiano Reggiano PDO is one of the most versatile and essential cheeses in Italian and gourmet cuisine. The 1kg wedge of Parmesan is ideal for: ► Grating: Freshly grated over pasta, risottos or soups. ► Platters and tasting: Broken into pieces for cheese platters or starters. ► Cooking: Used to bind or brown dishes, thanks to its rich flavour and high protein content. Storage advice: Store between +4°C and +8°C. Location in store: Atelier BOF
PDO
a piece ≃ 1 Kg