DAIRY - CHEESE | DAIRY | Yoghurt - Individual desserts
Corsican lemon cheesecake in a glass jar 100g UNE HISTOIRE DE DESSERTS | MARIE MORIN
416038
This cheesecake, flavoured with pure Corsican lemon juice, combines finesse and authenticity. Its generous creaminess, made from Breton fromage frais and free-range egg whites whipped into peaks, is enhanced by the liveliness and freshness of pure Corsican lemon juice. The base is a Breton shortbread cake, delicately laid by hand, adding a touch of crunch that contrasts perfectly with the creaminess of the filling. This dessert, which contains no flavourings or preservatives, has been carefully selected by Le Delas, your wholesaler at Rungis, for its impeccable quality and natural flavours. Culinary uses ► This cheesecake is ideal served very chilled, as is, for a simple and refined dessert. ► Enhance its presentation with a fresh lemon zest or a few mint leaves for an elegant visual and aromatic effect. ► For a subtle pairing, it can be accompanied by a slightly tart red fruit coulis. ► Its individual presentation and accomplished recipe make it a practical, high-quality dessert solution for restaurant menus and catering proposals. Serving suggestions ► Serve chilled, straight from the fridge.
Desserts made from milk sourced from Breton farms, produced using traditional methods and without preservatives.
Developed in the family, Marie Morin desserts express the love of tradition, regional products and homemade cuisine. This house, an expert in quality farm dairy products from the Brittany region, has successfully launched into the production of sweet and milky delicacies. A heritage and know-how transmitted from mother to son for simple but gourmet pleasures.See all products in this range
Location in store: Atelier BOF
a carton = 6 pieces
a piece = 100 g