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Jus - Jelly - Binder
Roast chicken jus pouch 400ml ARIAKÉ
139151
A premium juice, in a ready-to-heat pocket, designed by Joël Robuchon.
A carefully selected aromatic garnish (80% poultry), garnished with onions, pinched in the oven to release the juices, deglazed with water and reduced several times before filtration to obtain a concentrated roast colored and tasty ready to use. Heat for 5 to 10 minutes in a bain-marie and stir before serving, relax, cream or even reduce to make a dash of sauce.
A pocket of 40 ml can garnish about 40 plates.
A RANGE OF STOCKS AND COOKING LIQUIDS, EASY-TO-USE, NATURAL PRODUCTS PACKED WITH FLAVOUR.
A highly-reputed Japanese company with over 60 years of experience, Ariaké specialises in additive-free stocks and cooking liquids (bases for soups and sauces). Produced in Europe and in France (Alençon), these products offer the natural and authentic taste of home-made ingredients, thanks to the use of extraction methods that recreate a chef's techniques with the added benefit of product consistency.
Packed with quality natural ingredients, Ariaké's range of infusion stocks and reductions, provides chefs with a wide range of culinary possibilities.
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Location in store: Epicerie - Allée 06
a carton = 6 pieces
a piece = 420 g