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Premium chicken jus 8L 640g Chef | Le Delas Rungis Wholesaler
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GROCERIES | SAUCES - STOCKS - BOUILLONS | Jus - Jelly - Binder

Premium chicken jus 8L 640g CHEF

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Premium chicken jus 8L 640g

The premium chicken jus is characterized by its powerful flavor obtained with 27% poultry, its easy-to-use paste texture and a resealable jar for extended storage. Can be used diluted with water and as soon as it boils, it is used as a base for sauces for poultry but also certain fish and shellfish such as turbot and scallops. It can also be used to make juices or to glaze vegetables. Location in store: Epicerie - Allée 06
a carton = 6 pieces
a piece = 640 g

 >> See the complete file on the LE DELAS Rungis website >> 

This product is part of the Jus - Jelly - Binder selection from Le Delas, wholesaler in Rungis :

Pork gelatine 400 leaves 1kg LA PATELIÈRE

Veal jus 30L 750g KNORR

Aspic jelly 15L 750g KNORR

Roast chicken jus pouch 400ml ARIAKÉ

Powdered pork gelatine bag 1kg

Dried lamb jus 30L 750g KNORR

Beef gelatine 170 bloom 400 leaves 1kg LA PATELIÈRE

Premium lamb jus 8L 640g CHEF

Veal jus 20/40L 1.2kg CHEF

Roast beef jus pouch 400ml ARIAKÉ

Maïzena cornflour 700g

Premium chicken jus 8L 640g CHEF

Fish gelatin powder 200 bloom tubo 1kg LA PATELIÈRE

Dehydrated jelly 750g 15L MAGGI