GROCERIES | PATISSERIE INGREDIENTS | Topping and sauces

Dark chocolate sauce squeeze 50cl MONIN

134878


The precision tool for decoration and topping Selected by Le Delas, this dark chocolate sauce with 20% cocoa is available here in an ergonomic 50cl squeeze bottle, highly regarded for its ease of use. Its thick, smooth texture, with a deep dark brown colour, allows for highly precise application. It is the ideal ally for meticulous finishing touches and last-minute plating, offering professionals total control over flow and technique for a flawless visual signature. Professional uses, application and storage: ► Plate and dessert decoration: Its dispensing valve allows you to create fine lines, dots or lettering on dessert plates, pastries or verrines selected by Le Delas. ► Barista topping: Perfect for personalising the tops of gourmet drinks, lattes and hot chocolates, with excellent hold on whipped cream. ► Use: The flexible bottle allows for immediate handling. It is recommended to store the bottle upside down for smooth dispensing right down to the last drop. ► Storage: 18 months unopened. Once opened, store for 4 weeks in a cool, dry place (< 25°C).

If the great classics of Monin syrups are still very popular, the range is also very trendy with original flavors for bars and coffee shops ...

How to turn an ordinary drink into a real experience? Monin answers this question with his new recipes allowing bubble teas, incredible lattes, original non-alcoholic cocktails, smoothies or iced teas. The new flavors of gourmet syrups for coffee and hot drinks create authentic moments of pleasure. However, we do not forget the preparations for classic cocktails (mojito, pina colada, tequila sunrise ...) and fruit syrups, spicy syrups, flower syrups or citrus syrups. Two indulgent sauces, salted caramel and dark chocolate, complete the range.
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Location in store: Epicerie - Allée 08
a carton = 6 pieces
a piece = 650 g
a piece = 50 cl