GROCERIES | PATISSERIE INGREDIENTS | Topping and sauces

Dark chocolate sauce bottle 1.89L MONIN

134877


The high-performance format for high-volume service This 1.89 L version, selected by Le Delas, is specifically designed for high-volume establishments. Its smooth texture and high cocoa content make it the technical base of choice for creating your signature recipes. Compatible with a dosing pump, this format ensures rapid service and perfectly consistent flavours, whilst optimising your ingredient costs. Professional uses, preparation and storage: ► Barista creations: Essential for making velvety mochas and rich hot chocolates. It blends instantly into milk-based preparations for a smooth result. ► Gourmet accompaniments: Used as a generous topping, it enhances your dessert offerings (doughnuts, waffles, crêpes) on buffets or for takeaway, providing a glossy finish and the authentic taste of dark chocolate. ► Preparation: The use of the pump facilitates consistent portioning and guarantees impeccable hygiene during intensive use. ► Storage: Store in a cool, dry place. Once opened, keep for 4 weeks. As with all Le Delas products, ensure the container is tightly closed or the pump nozzle is protected after use.

If the great classics of Monin syrups are still very popular, the range is also very trendy with original flavors for bars and coffee shops ...

How to turn an ordinary drink into a real experience? Monin answers this question with his new recipes allowing bubble teas, incredible lattes, original non-alcoholic cocktails, smoothies or iced teas. The new flavors of gourmet syrups for coffee and hot drinks create authentic moments of pleasure. However, we do not forget the preparations for classic cocktails (mojito, pina colada, tequila sunrise ...) and fruit syrups, spicy syrups, flower syrups or citrus syrups. Two indulgent sauces, salted caramel and dark chocolate, complete the range.
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Location in store: Epicerie - Allée 08
a carton = 4 pieces
a piece = 2.457 Kg
a piece = 1.89 l