GROCERIES | PASTA - RICE - SEMOLINA |
Basic pasta
Penne rigate N°41 500g DE CECCO
131017
Penne rigate (fluted feathers) originate from the Campania region and belong to the family of short, diagonally cut, fluted pasta. Their diameter is about 8.0 mm, the average length is about 39 mm, and the thickness varies from 1.22 to 1.28 mm.
From the family of short, ridged, obliquely cut pasta, Penne Rigate is one of the best-known pasta formats and lends itself to a thousand and one uses.
To accompany meat and vegetable sauces.
Cooking time: 13 minutes
The simple pleasure of authentic Italian pasta, guaranteed by a process that has been respected for 120 years.
The production principles of De Cecco pasta have been the same for 120 years. The wheats are selected for their pale yellow color and only the heart of durum wheat, ie the noble part of the grain, is used to obtain the semolina. Kneading with mountain water at a temperature of 10 ° C results in dough with perfect cooking capacity. The pastes are then drawn through bronze dies which gives them their unique porosity. They are then dried slowly at low temperature. Synonymous with Italian pleasure, De Cecco pasta is a sure bet when it comes to pasta.
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Location in store: Epicerie - Allée 06
a carton = 24 pieces
a piece = 500 g