GROCERIES | CONFITS AND JELLIES |
Confits and jellies
Mango chutney jar 100g MAISON JOUGLA | LES DÉLICES DE PASCALE
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Rediscover the original taste of the fruit in these recipes from France's most-titled Master Jam Maker, cooked in cauldrons using traditional methods.
With his 1st Prize at the World Jam Championship and 51 medals, Bernard Jougla is France's most successful Maitre Confiturier! He founded Maison Jougla in 2012, with his wife Pascale, an artisanal company specializing in the production of high-quality jams, confits and sauces. Motivated by their passion for authentic products and the original taste of fruit, they created the Les Délices de Pascale brand for delicatessens. Maison Jougla jams and sauces are cooked slowly in open cauldrons, stirred by hand and supervised according to traditional methods taught by Bernard Jougla. The secrets of this master jam-maker include fruit carefully selected at the right stage of ripeness from partner producers in France and around the world, for a natural, authentic taste experience. The company focuses primarily on single-ingredient products, highlighting the true taste of the fruit. Its products have won numerous awards, including the Concours Général Agricole de Paris.
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Location in store: Epicerie fine
a carton = 30 pieces
a piece = 100 g