GROCERIES | BASE INGREDIENTS | Flour
Organic stone-ground Rouge de Bordeaux wheat flour semi T80 kraft bag 1kg ALLIANCE BIO
135058
This French wheat flour T80 comes from the old wheat variety "Rouge de Bordeaux". It is a high quality and exceptional flour. This wheat has excellent cooking properties and like most ancient wheats, it comes in a variety of flavors and has a more earthy flavor. This wheat contains more digestible gluten and is rich in beta-carotene. Produced using the traditional millstone process, this flour is gently ground at low pressure, respecting the nutritional properties contained in this ancient variety of wheat.
Happiness is in the bread, with these ancient wheat, rye and buckwheat flours and these organic French seeds, for a local, healthy and committed diet.
In 2010, Jean-Christophe Chassaigne left his executive position to become an activist producer for healthy and sustainable food. He starts with a piece of land in Moncrabeau, in the South-West, a tractor, and works without tillage. As a farmer-miller, Alliance Bio is fully committed to its production right through to packaging. From the local soil, the products are worked on its rich soil preserved in a natural way with green manures and an alternation of crops. The flours are produced by crushing with a granite stone grinder. A traditional method for a qualitative and nutritious flour. Gluten is more digestible. And the Siga gold medals, rewarding the best products for real eating, are well deserved for these exceptional products!See all products in this range
Location in store: Epicerie - Allée 04
Organic Product
French origin