GROCERIES | BASE INGREDIENTS | Bread - Rice cakes - Croutons - Breadcrumbs
Brown breadcrumbs bag 1kg VIVIEN PAILLE
138297
These brown breadcrumbs are made by grinding bread or rusks, with no additives. They come in 1kg bags, a practical size for professional kitchens. The main ingredients are wheat flour, sugar, salt and yeast. Once cooked, the breadcrumbs have a crispy, fine texture and a golden yellow colour. The product is guaranteed GMO-free. Professional culinary uses: These breadcrumbs are an essential, versatile basic ingredient for: ► Breading: Ideal for breading meat, fish or vegetables. The recommended process is to dip the food successively in flour, beaten egg and then breadcrumbs. ► Gratinating: Used to cover dishes and brown them in the oven or under the grill. ► Stuffings: Can be mixed into stuffings to bind the mixture (approximately 20g of breadcrumbs for 250g of stuffing). Storage and preparation tips: Store away from heat and humidity. After opening, close the packaging tightly and store any unused product until the best-before date indicated on the bag. Location in store: Epicerie - Allée 01
a carton = 10 pieces
a palette = 600 pieces