FROM THE SEA | FISH | Bass
Farmed bass 1-2kg ⚖
600483
This 1 to 2 kg farmed sea bass is selected and prepared daily by our fishmongers at Le Delas Tide workshop in Rungis, guaranteeing optimal freshness and quality. Its firm, flavourful flesh holds up well when cooked and has a delicate taste, ideal for high-end dishes. Culinary uses: ► Oven-baked or baked in a salt crust: preserves the firm, juicy flesh while concentrating the flavours. ► Grilled or pan-fried: ideal for refined dishes and quick service. ► Fillets for gourmet presentation: pan-fried or poached, perfect for à la carte or tasting menus. ► Accompanied by delicate sauces: beurre blanc, sauce vierge or shellfish jus to enhance the flavour of the fish. ► Whole fish for banquets and events: spectacular for table d'hôte dining, gourmet restaurants and caterers. Storage and preparation tips: As this is a fresh product, it must be kept refrigerated and consumed quickly. Freshness is guaranteed as it is prepared on the day of delivery, so it is recommended that you use it as soon as you receive it to enjoy its quality to the full. Location in store: Atelier Marée
a piece ≃ 1.5 Kg