Gazpacho and other fresh soups

Gaspacho L'Original 1L ALVALLE

This cold soup is only composed of tomatoes, harvested locally, peppers, cucumbers, onions, extra virgin olive oil, lemon juice, vinegar, salt and garlic. It can be served as is or possibly embellished with croutons or cubes of cucumber, or transformed for example into granita.

Organic fresh soup Panier du Marché bottle 50cl GIRAUDET

Giraudet's Mon Panier du Marché BIO fresh soup is a simple, authentic recipe made with organic ingredients. Made with 28% courgettes, potatoes, leeks and 3% spinach, it is seasoned with extra virgin olive oil and sea salt. It is delicately seasoned with a hint of garlic. This soup, with its fresh vegetable flavours, is a high-quality product selected by Le Delas, your wholesaler at Rungis. Culinary uses ► This soup is ready to use. It can be served as a starter, on its own or garnished according to your creations. ► You can sprinkle it with chopped flat-leaf parsley or add a touch of crème fraîche for a gourmet touch. ► For a perfect match, offer it with croutons or a drizzle of quality olive oil. Storage and serving recommendations ► Conservation: the BBD is 30 days from the date of manufacture. ► Preparation & cooking: in a saucepan: pour the contents of the bottle into a saucepan. Rinse the bottom of the bottle with a little water to catch everything. Stirring, heat over a medium heat for two minutes, then for a further three minutes over a low heat, still stirring. Avoid boiling. In the microwave: pour half the bottle into a bowl and reheat for two to three minutes at 750W. ► Chef's tip: this soup is justly seasoned and doesn't contain much water. Feel free to extend it with a little water or cream to suit your tastes.

Organic fresh soup Bien-Être L'Originale bottle 50cl GIRAUDET

Giraudet's Organic L'Originale Bien Être Fresh Soup is a simple, authentic recipe made with organically grown ingredients. Made with courgettes (12%), carrots (10%), green beans (8%) and broccoli, it is enhanced by a touch of lovage essential oil, whose powerful flavour, reminiscent of celery and parsley, adds a complex, herbaceous finish. This soup with its deep aromas and creamy texture is a high-quality product, selected by Le Delas, your wholesaler at Rungis, for its naturalness and rich flavour. Culinary use ► This soup is ready to use. It can be served as a starter, on its own or garnished according to your creations. ► For a touch of freshness and crunch, follow the Chef's suggestion and add a few sprouted seeds just before serving. ► Offer a drizzle of quality olive oil or a pinch of chopped fresh parsley to sublimate the flavours of this vegetable mix. Storage and serving recommendations ► Storage: the best-before date is 30 days from the date of manufacture. ► Preparation & cooking: in a saucepan: pour the contents of the bottle into a saucepan. Rinse the bottom of the bottle with a little water to catch everything. Stirring, heat over a medium heat for two minutes, then for a further three minutes over a low heat, still stirring. Avoid boiling. In the microwave: pour half the bottle into a bowl and reheat for two to three minutes at 750W. ► Chef's tip: this soup is justly seasoned and doesn't contain much water. Feel free to extend it with a little water or cream to suit your tastes.

Organic fresh soup coral lentil curry bottle 50cl GIRAUDET

Giraudet's fresh Organic Coral Lentil Curry Soup is a creamy, hearty recipe. Made with 18% coral lentils and enhanced by the subtle flavour of curry, this soup offers a gourmet, slightly spicy taste experience. The lentils are combined with tomato purée, onions and garlic, creating a rich, balanced flavour base. All the ingredients are organically grown, for a high-quality product selected by Le Delas, your wholesaler at Rungis. Culinary use ► This soup is ready to use. It can be served hot as a starter. ► For a perfect match, follow the Chef's suggestion and add a few fresh coriander leaves just before serving. ► You can also top it with a drizzle of coconut cream or plain yoghurt for extra sweetness, or serve it with roasted chickpeas for a more complete dish. Storage and serving recommendations ► Storage: the best-before date is 30 days from the date of manufacture. ► Preparation & cooking: in a saucepan: pour the contents of the bottle into a saucepan. Rinse the bottom of the bottle with a little water to catch everything. Stirring, heat over a medium heat for two minutes, then for a further three minutes over a low heat, still stirring. Avoid boiling. In the microwave: pour half the bottle into a bowl and reheat for two to three minutes at 750W. ► Chef's tip: this soup is justly seasoned and doesn't contain much water. Feel free to extend it with a little water or cream to suit your tastes.

Organic Andalusian gazpacho bottle 50cl GIRAUDET

Giraudet's Organic Andalusian Gaspacho is a classic recipe that exudes authenticity and freshness. Made with 55% organic tomato purée and crushed tomatoes, this gazpacho combines the sweetness of tomatoes with the freshness of cucumbers and red peppers. Sherry vinegar and a touch of cayenne pepper enhance the blend, for a result that's both balanced and slightly spicy. This product, rigorously selected by Le Delas, your wholesaler at Rungis, is an ideal starter for seasonal menus. Culinary use ► This gazpacho can be enjoyed chilled, for a refreshing starter. You can serve it on its own or garnished according to your preference. ► Follow the Chef's suggestion and add a spoonful of crushed ice to sublimate its texture and freshness. ► It can be served with small diced vegetables, a drizzle of extra virgin olive oil or croutons. ► Conservation: the best-before date is 30 days from the date of manufacture.