Antipasti of marinated vegetables

Marinated sliced grilled aubergines tub 1kg SUD'N'SOL

Grilled eggplant with summer scents. Ideal for aperitifs, tapas, salads, sandwiches...

Marinated grilled two-tone peppers tub 1kg SUD'N'SOL

Roasted red and yellow peppercorns. Ideal for aperitifs, salads, sandwiches, pasta, pizzas...

Red pepper's beads tub 500g SOBREVAL

These "pearls" or "drops" of red peppers (70%) in marinade offer a nice explosiveness in the mouth thanks to a very firm texture, an original flavor and a very qualitative presentation. They are produced and harvested by hand in South America. For optimal use, rinse the product to remove the slight acidity of the marinade. After opening, they keep refrigerated for 48 hours. To decorate verrines, salads, gourmet dishes, catering dishes or to enjoy as tapas.

Grilled aubergine round slice tub 1kg SUD'N'SOL

Tasty pesto-flavored eggplants. Ideal for sandwiches, salads, antipasti, tapas...

Sun-dried marinated tomatoes tub 1kg SUD'N'SOL

This product was introduced in France by Sud'n'Sol 17 years ago, when two Belgian cousins brought back from their trip in South Africa and New-Zealand the idea of a semi-dried tomato, better adapted to sandwiches and fast food especially, than the dried tomato, not enough flexible. Originally produced in Marmande, near the Agen site, they are now produced in France, Morocco, Spain and Portugal, alternately in order to benefit from the best sunshine possible, and in partnership with farms using Daniela seeds and Sud'n'Sol methods. In a Clean Label approach, they are harvested at maturity for an ideal flavor and a beautiful red color, and always cultivated in the ground, then transformed without preservatives or additives, and preserved in a rapeseed oil flavored with aromatic herbs. Calibrated, 57/62, or 62/67 and cut in 7 to 8 segments by hand, they offer a nice regularity, a softness and a pleasant sweetness in the mouth.

Mixed marinated vegetables tub 1kg SUD'N'SOL

A subtle blend of semi-dried and grilled vegetables. Ideal for aperitifs, salads, sandwiches, pasta, pizzas...

Marinated grilled pineapple tub 1kg SUD'N'SOL

Sweetness and freshness of pineapple marinated in vanilla and thyme. Ideal for sweet and savory recipes, ice creams, fruity desserts...

Baby peppers stuffed with tuna 1kg SPÉCIALITÉS DU MONDE

Peppers are grown in Morocco, in Agadir. They are harvested daily and worked within 48 hours of picking according to a method that preserves the sweetness and a slight crunch of the product in the mouth. The product can be frozen without any influence on the quality when thawing. With more than 90% natural tuna, the tuna paste is flavored with spices, capers and anchovies.

Grilled zucchini round slices tub 1kg SUD'N'SOL

Tender zucchini with raised flavors. Ideal for sandwiches, salads, antipasti, tapas...

Mini artichoke hearts marinated in lemon 1kg SOBREVAL

Trio of peppers stuffed with cow's milk ricotta tub 1kg SOBREVAL

A cocktail innovation with its tricolor presentation, this small and very crunchy pepper, and its spiciness is well balanced by the sweetness and freshness of Italian ricotta. Produced for Sobreval in Turkey and immediately brined, the pepper is processed in France: desalted and slightly sweetened, it loses its excess spiciness, then is stuffed with ricotta and covered with oil for preservation. Its crystal container is filled in such a way that the oil does not touch the lid, preventing any incident when it is opened.

Marinated sliced grilled zucchini tub 1kg SUD'N'SOL

Succulent grilled courgettes with the perfumes of the south. Ideal for aperitifs, tapas, salads, sandwiches...

Garlic in oil and herbs 3.5kg LES RECETTES DE MARIE-LOUISE

These garlic cloves are prepared with rapeseed oil, Provençal herbs and fennel. Ideal for seasoning your dishes, salads or as a garnish, they add a Mediterranean and aromatic touch to your cooking.

Seasoned artichoke hearts 770g BLUVER

A gourmet product containing only 10% oil, these sliced and marinated artichoke hearts are ready to use. Carefully selected, these Italian artichokes are cut to order, then washed under running water, grilled, acidified in brine, drained and packaged in a marinade made from sunflower oil, wine vinegar, salt, parsley, garlic, sweet chilli and basil. The advantages of this product: ► No waste in the kitchen with only 10% oil. ► Quality ingredients: Fresh artichokes from Italy. ► Ready to use: No preparation required. Leave the product at room temperature for 15 minutes before serving to enjoy all its flavours.

Marinated grilled red pepper tub 1kg SUD'N'SOL

Grilled sweet peppers with fruity flavors. Ideal for appetizers, tapas, antipasti, pies, salads...

Grilled aubergines seasoned 770g BLUVER

A gourmet product containing only 10% oil, these high-quality aubergines (Solanum melongena) are sliced, grilled and marinated, ready to eat. The aubergines are purchased fresh from the local "Ortofrutticolo" market. The fresh vegetables are stored at a temperature between 0/+6°C. The fresh aubergines are washed under running water, trimmed at both ends, sliced vertically to a thickness of about ½ cm, grilled, acidified in brine, drained and packaged in their marinade made from sunflower oil, vinegar and balsamic vinegar of Modena, salt, garlic, parsley, sweet and hot chilli peppers, rosemary, oregano and basil. The product is then heat treated, cooled to room temperature and stored at a temperature between 0 and +4°C. After opening, store at 0°C to +4°C, covered with oil, and consume within 3 days. The advantages of this product: ► No waste in the kitchen with only 10% oil. ► Taste and texture: Mild flavour with a sweet and sour note, compact and solid consistency. The slices are whole with a characteristic colour (dark purple edge and light flesh). ► Quality of ingredients: Fresh aubergines of Italian origin. ► Ready to use: No preparation required. Leave the product at room temperature for 15 minutes before serving to enjoy all its flavours.

Grilled courgettes seasoned 770g BLUVER

A gourmet product with only 10% oil, these high-quality courgettes (Cucurbita pepo) are sliced, grilled and marinated, ready to eat. A product made from courgettes, sliced lengthwise or into rounds, grilled and marinated, ready to eat. The courgettes are purchased fresh from the local "Ortofrutticolo" market. The fresh courgettes are stored at a temperature between 0/+6°C, then washed under running water, trimmed at the ends, sliced into rounds about ½ cm thick, grilled, acidified in brine, drained and packaged marinated in sunflower oil, wine vinegar, balsamic vinegar of Modena, salt, garlic, parsley, rosemary, oregano, basil, sweet and hot chilli pepper. The product is then heat-treated, cooled to room temperature and stored at a temperature between 0 and +4°C. After opening, store at 0°C to +4°C, covered with oil, and consume within 3 days. The advantages of this product: ► No waste in the kitchen with only 10% oil. ► Quality ingredients: Fresh courgettes of Italian origin. ► Ready to use: No preparation required. Leave the product at room temperature for 15 minutes before serving to enjoy all its flavours.

Dried tomatoes seasoned 770g BLUVER

A gourmet product containing only 10% oil, these dried and marinated tomatoes are ready to use. Semi-preserved vegetables made from dried red tomatoes, cut lengthwise and seedless, packed in sunflower oil and ready to eat. The dried tomatoes are purchased and stored in a dedicated, cool, clean and dry room. They are then washed thoroughly under running water, acidified in brine, drained and packaged in a marinade made from sunflower oil, wine vinegar, salt and capers. Avant ouverture, à conserver entre 0°C à +4°C. Après ouverture, conserver de 0°C à +4°C, recouvert d'huile, et consommer dans les 7 jours. The advantages of this product: ► No waste in the kitchen with only 10% oil. ► Quality ingredients: Carefully selected fresh tomatoes of Italian origin. ► Ready to use: No preparation necessary. Leave the product at room temperature for 30 minutes before serving to enjoy its full flavour.

Marinated confit cherry tomato tub 1kg SUD'N'SOL

Marinated involtini with goat's cheese and speck tub 1kg SUD'N'SOL

Baby involtini stuffed whit goat's cheese tub 1kg SUD'N'SOL

Provençal mushrooms bucket 3.5kg LES RECETTES DE MARIE-LOUISE

These Provençal-style mushrooms showcase the artisanal expertise of Les Recettes de Marie-Louise. Prepared using button mushrooms marinated in rapeseed oil flavoured with thyme, garlic, black pepper and herbes de Provence, they offer a high-quality, ready-to-use solution for catering and restaurant professionals. This 3.5 kg bucket is ideal for intensive use, whether to enhance appetiser platters, enrich mixed salads or accompany grilled meats. It is a gourmet preparation that combines the convenience of a finished product with the authenticity of a traditional recipe, ensuring consistency for your buffet or starter services.

Drained mid dried tomatoes bag 500g SUD'N'SOL

This confit or semi-dried tomato is packaged without oil in resealable doypack under neutral gas. Practical, it is not necessary to drain it, which saves time and saves oil unnecessary. Produced in Morocco in a new factory Sud'n'Sol from Daniela tomatoes of caliber 57/62 and 62/67 cultivated in the ground, it is very red, of a good regularity and an excellent quality report. 4 to 5kg of fresh tomatoes allow the realization of 1kg of preserved tomatoes. They are used as they are and can be stored for 5 to 6 days after opening the doypack.

Marinated artichoke hearts with confit lemon tub 1kg SUD'N'SOL

Small hearts of fondant artichokes with lemon confit. Ideal for appetizers, antipasti, salads, sandwiches, pizzas...

Romaine artichoke 1kg SOBREVAL

Whole Borettane onion with oil and balsamic vinegar 1kg BLUVER

A semi-preserved gourmet product, these small whole Borettane sweet onions (Allium Cepa) 66% are preserved and packaged in a marinade made from sunflower oil, wine vinegar, balsamic vinegar of Modena, salt, olive oil, and parsley. Their careful preparation makes them a ready-to-eat product, ideal for accompanying your dishes or enriching your salads and appetiser platters. For optimal flavour, leave the product at room temperature for 30 minutes before serving.

Baby peppers stuffed with cow's milk cheese tub 575g SPÉCIALITÉS DU MONDE

Provençal tomatoes bucket ±3.5kg LES RECETTES DE MARIE-LOUISE

These Provençal-style sun-dried tomatoes are made from rehydrated dried tomatoes 65%, combined with rapeseed oil, oregano, basil and garlic, and seasoned with a pinch of salt. They offer a melt-in-the-mouth texture and an authentic taste that evokes the Mediterranean sun. Carefully selected by Le Delas, they guarantee quality and consistency for catering and restaurant professionals to enhance the flavours of their culinary creations. Some examples of uses: Ideal as an antipasti or on a tapas platter, these sun-dried tomatoes can also be enjoyed in summer salads, on pizza, with fresh pasta or as an accompaniment to grilled meats. Their Provençal herb fragrance and rich aroma bring sunshine and authenticity to all your dishes.