DELICATESSEN MEATS | BLACK PUDDING - SAUSAGES |
Lyonnais cured sausages
Uncooked lyonnais sausage vacuum packed 3x±300g LA BRESSE
009051
Emblematic of the Lyonnaise region, the Lyon sausage with a generous hash has a firm but nevertheless melting texture in the mouth. Embossed in natural casing, its aromas are multiplied by a slow steaming that also gives it a beautiful pink hue. This Lyonnais sausage is classically accompanied by potatoes and a red wine sauce. It also brings its full flavor to your brioche sausages.
Jewel of Bressane and Rhône-Alpine gastronomy, La Bresse perpetuates the memory of the recipes of yesteryear.
Proudly bearing the name of its terroir, land of agricultural know-how and gastronomy, the La Bresse charcuterie perpetuates traditional charcuterie know-how and quality production in order to satisfy the palate of its customers with as few additives as possible. Its superior hams and hams are slowly cooked for a melting texture and tenfold aromas.
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Location in store: Frais Elaboré - Allée 31
a carton = 3 pieces
a piece ≃ 1.1 Kg