Logo Le Delas Rungis

Uncooked genuine Lyon sausage 400g | Le Delas Rungis wholesaler
 >> See the complete file on the LE DELAS Rungis website >> 

DELICATESSEN MEATS | BLACK PUDDING - SAUSAGES | Lyonnais cured sausages

Uncooked genuine Lyon sausage vacuum packed 400g RANDY

009066
Uncooked genuine Lyon sausage vacuum packed 400g Uncooked genuine Lyon sausage vacuum packed 400g

This cooking sausage is the emblematic speciality of Lyon's gastronomy, a real invitation to indulge! For perfect cooking, cook these sausages for 35 minutes in a pan of simmering water, without pricking them. They are traditionally served with boiled potatoes or a Randy lentil salad. These cooking sausages are also ideal for barbecuing or grilling. You can use them to prepare sausage and cauliflower kebabs a la plancha, accompanied by a chimichurri sauce. For an original recipe, try it as a piperade, or with red wine in a papillote on the barbecue or a la plancha. For a refined starter, opt for a brioche with real cooked Lyon sausage. On the bistro side, there's nothing like a celery remoulade with Dijon mustard and pickled red onions. You could also try grilled leeks, cooked Lyon sausage, ravigote sauce...

Quality Lyonnais cooked and pastry meats - Artisanal production of cooked sausages, pure butter brioche and puff pastries made with French flour

Randy is a company based in the Lyon region, made up of specialists in the production of charcuterie and patisserie, and connoisseurs of Lyon products. Randy has its own workshop for making pure butter brioche and puff pastry doughs, made from French flour. Their pure butter brioche dough is kneaded and then left to rest to air and develop. Lyon cooked sausages are made from controlled meats delivered every day. The stuffing is minced in accordance with the charcuterie code of practice. The sausages are stuffed into natural gut casings closed with string, then slowly steamed to colour and reveal all the flavours of the meat. Particular care is taken during this steaming process to develop all the flavours of the cooked sausages. The fillings and toppings for the other recipes are all homemade. Randy has joined the Martinet group.
See all products in this range



Location in store: Frais Elaboré - Allée 31
a carton = 12 pieces
a piece = 400 g

 >> See the complete file on the LE DELAS Rungis website >> 

This product is part of the Lyonnais cured sausages selection from Le Delas, wholesaler in Rungis :

Uncooked lyonnais sausage vacuum packed 3x±300g LA BRESSE

Genuine uncooked Lyon sausage with pistachios 3% vacuum packed 350g RANDY

Uncooked lyonnais sausage with pistachios 3% vacuum packed 350g LA BRESSE

Uncooked lyonnais sausage vacuum packed 350g LA BRESSE

Uncooked genuine Lyon sausage vacuum packed 400g RANDY

Le Bourbonnais cooked sausage in natural gut vacuum packed ±2kg LA TOQUE BOURBONNAISE