GROCERIES | TINNED / BOTTLED VEGETABLES | Cooked vegetables

Stuffed vine leaves with rice tin 280g ONASSIS

120295


A signature dish of Greek cuisine, these stuffed vine leaves (Dolmadakia) are made according to a traditional recipe by Onassis. Selected by Le Delas for their authenticity, they are made with pre-cooked rice, tender onions and a subtle blend of aromatic herbs (dill, mint), all delicately rolled by hand in tender vine leaves. Preserved in high-quality soya oil, they offer a melt-in-the-mouth texture and a typically Mediterranean flavour profile. Culinary presentation, serving and storage: ► Culinary uses: These vine leaves are an ideal base for creating mezze platters or cold starters. They can be served as they are or incorporated into a platter of Greek specialities (tzatziki, olives, feta). ► Professional benefits: This ready-to-use product saves considerable time in the kitchen whilst ensuring consistent service. Each 280g tin contains approximately 9 pieces. The recipe is certified suitable for vegetarian and vegan diets. ► Preparation: To enhance the flavours, we recommend serving the Dolmadakia with a dash of fresh lemon juice or a creamy yoghurt and garlic sauce. The natural release of starch may sometimes create a slight film on the product; this is normal and does not affect its taste in any way. ► Storage: Store in a cool, dry place at room temperature. Once opened, transfer the product to an airtight, non-metallic container and keep in the fridge, consuming within three days. Location in store: Epicerie - Allée 03
a carton = 24 pieces
a piece = 280 g
a palette = 480 pieces