GROCERIES | SALTS - SPICES - HERBS | Herbs
Organic flakes of dehydrated Dulse 1-5 mm pot 100g ZALG
129431
Organic Dulse is a red seaweed harvested on the coast of Brittany, then finely dehydrated in the form of 1 to 5 mm flakes. Rich in protein (16.9g) and dietary fibre (4.7g), it has a distinctive taste, with notes of oyster, hazelnut and vegetable, ideal for enhancing your culinary creations. Its texture changes from a firm crunch to a tender melt after rehydration. It can easily be added to savoury dishes as a seasoning or ingredient in its own right. An ORGANIC product, made in France, vegan, with no preservatives or colourings, and eligible under the EGALIM law. Culinary uses ► Sprinkle over salads, poke bowls, roasted vegetables or cereal dishes. ► Rehydrate (x6 its weight) to incorporate into tartars, sauces, fillings, compound butters, etc. ► Perfect for adding a marine umami touch to your vegetarian or fusion dishes
Put seaweed at the centre of your plate with these easy-to-use products made from French seaweed grown in a Natura 2000 zone.
ZALG is a Breton company that puts seaweed at the centre of the plate with its ready-to-use Umamix inspired by Japanese furikaké. Committed to the food transition towards a sustainable, healthy and delicious model, it uses French seaweed to support the seaweed farming industry, guaranteeing quality, sustainability and traceability. Its vegetarian products, made in Brittany with ORGANIC ingredients, preserve the nutritional richness of seaweed without resorting to ultra-processed products. ZALG offers a wide range of seaweed-based products for catering professionals, from aperitifs and condiments to starters and main courses, for a cuisine that's iodised, tasty and sustainable.See all products in this range
Location in store: Epicerie fine
Organic Product
a piece = 100 g