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Fish soup
Langoustine soup jar 85cl AU BEC FIN
126045
Thanks to the 25% of whole langoustines used in the composition of its recipe, this langoustine soup really brings out the characteristic taste of this crustacean. Also made with rock fish and local vegetables, it is lightly flavored with saffron. This refined soup is very practical since it no longer contains any bones or pieces of shell and only needs to be reheated. It is perfect for a starter for 4 people.
The recipe for this product has been guaranteed gluten-free by its producer (no cross-contamination not guaranteed).
A Provencal natural and quality range.
Based in Cogolin (Var) and created in 1991, The Au Bec Fin Conserverie specializes in the exclusive production of Provençal culinary specialties, mainly made from Mediterranean sea fish. All recipes are made from fresh products, whether for fish, oils, herbs and other local vegetables.
It proposes a complete range of Provençal specialties whose flavors are preserved by a homemade method based on fresh and entirely natural products. Its recipes are guaranteed without any binding agent or preservative.
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Location in store: Epicerie fine
a carton = 6 pieces
a piece = 800 g
a palette = 576 pieces