GROCERIES | PATISSERIE INGREDIENTS | Essential oils - Syrups
Orange extract 15ml PARIANI
149310
The essential oils, also known as ethereal oils, are extracted from different plants for different uses: food&beverage, cosmetics, aromatherapy, medicine. Various extraction methods are used according to the plants; the peels of orange, bitter orange, lemon, mandarin, bergamot are cold pressed. The essential oils are highly recommended to ice cream makers to create or strenghten flavours, to restaurant chefs to spice their dishes, to the barmen for their cocktails. There is also great demand from the food industry for sweets and drinks, and from pastry/chocolate makers, who want to 'flavour' their chocolate.
Italian exceptional nuts, raw or processed with very high standards, for demanding pastry professionals
Pariani is a young family company whose baseline is "Research and Excellence". It offers products and baking ingredients for the most demanding professionals and the most creative recipes. It begins in 2010 with the production of an exclusively IGP Piemont hazelnut oil, by a innovative cold pressing process designed with the faculty of agriculture of Turin. Its immediate success with professionals allows the creation of a full range of exclusively italian nuts oils, chosen from reputable producers: green pistachio of Bronte PDO, sprockets the coast of Pisa, almonds "Romana" of the Val di Noto, Venice "Lara" walnut... After nuts oils and de-oiled powders, Pariani range expands to semi-finished products for the manufacture of ice cream: pasta, flours, seeds, candied fruits, essences... Based in Givoletto, near Turin, it has production and storage units in Cortemilia and Bronte, designed for the most delicate products.See all products in this range
Location in store: Epicerie fine
a piece = 15 g
a palette = 720 pieces
a carton = 6 pieces