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GROCERIES | PATISSERIE INGREDIENTS | Essential oils - Syrups

Peppermint extract 15ml PARIANI

149313
Peppermint extract 15ml Peppermint extract 15ml

True to its motto "Research and Excellence", Pariani has selected an essence of exceptional purity to meet the needs of the most creative professionals. Just a few drops are enough to infuse your ganaches, sorbets or biscuit mixtures with an intense and characteristic freshness. Unlike traditional flavourings, this essential oil offers a long finish and a clarity of flavour unique to high-quality plant extracts. By choosing Pariani at Le Delas, you are gaining access to a noble ingredient that will add a lively, herbaceous note of great finesse to your creations.

Italian exceptional nuts, raw or processed with very high standards, for demanding pastry professionals

Pariani is a young family company whose baseline is "Research and Excellence". It offers products and baking ingredients for the most demanding professionals and the most creative recipes. It begins in 2010 with the production of an exclusively IGP Piemont hazelnut oil, by a innovative cold pressing process designed with the faculty of agriculture of Turin. Its immediate success with professionals allows the creation of a full range of exclusively italian nuts oils, chosen from reputable producers: green pistachio of Bronte PDO, sprockets the coast of Pisa, almonds "Romana" of the Val di Noto, Venice "Lara" walnut... After nuts oils and de-oiled powders, Pariani range expands to semi-finished products for the manufacture of ice cream: pasta, flours, seeds, candied fruits, essences... Based in Givoletto, near Turin, it has production and storage units in Cortemilia and Bronte, designed for the most delicate products.
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Location in store: Epicerie fine
a piece = 15 g
a palette = 720 pieces

See the complete file on the LE DELAS Rungis website

This product is part of the Essential oils - Syrups selection from Le Delas, Food wholesaler in Rungis :

Mugo pine extract 15ml PARIANI

Peppermint extract 15ml PARIANI