GROCERIES | OIL - FAT - VINEGAR - CONDIMENTS | Flavoured vinegar

Wine vinegar 7° Champagne-Ardenne region 1L SÉLECTION DES GRANDS CHEFS

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This 7° white wine vinegar from the Champagne-Ardennes region is a product of exceptional quality, made from fine white wines and aged for a year in oak barrels. This ageing process gives it a yellow colour with amber highlights, as well as a complex aromatic profile characterised by woody and almond notes, with a subtle hint of butter. Both aromatic and delicate, it preserves the integrity of the flavours of the ingredients it accompanies. Delas has selected this vinegar for its finesse and balance, making it an essential pantry staple capable of adapting to all culinary requirements. Culinary uses, preparation and storage: Thanks to its delicately woody profile, this vinegar lends itself to a wide range of culinary applications: ► Delicate dressings: Its finesse is ideal for enhancing asparagus, baby leaf salads or for whipping up a high-quality homemade mayonnaise. ► Seafood and poultry: It is perfect for elegantly enhancing a fish dish, shellfish or poached poultry. ► Deglazing: Its structure allows it to deglaze the cooking juices of white meats and vegetables, adding a refined acidity without being overpowering. ► Storage: A product with a long shelf life, it should be stored in a cool, dry place (between 15°C and 20°C). The appearance of a slight cloudiness or sediment is a natural phenomenon that in no way affects its flavour. Location in store: Epicerie - Allée 03
a carton = 6 pieces