GROCERIES | OIL - FAT - VINEGAR - CONDIMENTS | Flavoured vinegar

Black rice vinegar 50cl SÉLECTION DES GRANDS CHEFS

122315


This black rice vinegar, produced by fermenting glutinous rice, is distinguished by its deep colour and unique smoothness, reminiscent of balsamic vinegar. This traditional condiment, with an acidity of 7°, offers a rich and complex flavour profile. Delas has selected this vinegar for its ability to add umami depth and a touch of exoticism to a wide variety of dishes, thus meeting the needs of chefs seeking authentic, flavour-enhancing ingredients for cuisine with character. Culinary uses, preparation and storage: An essential ingredient in Asian cuisine, this vinegar is a valuable asset for diversifying your seasonings: ► Japanese specialities: An essential ingredient for seasoning sushi rice, it plays a crucial role in the preparation process to give a pleasant taste and flavour to your maki rolls. ► Side dishes: Just a few drops are enough to instantly enhance a bowl of white rice or rice noodles, or to serve as a dipping sauce for steamed dumplings. ► Creative cooking: Use it to add an original touch and a unique complexity to your classic salad dressings, or to give structure to meat and fish marinades. ► Storage: To preserve the integrity of its aromas, store the bottle away from heat and humidity. Location in store: Epicerie - Allée 01
a carton = 6 pieces
a piece = 500 g
a piece = 50 cl