GROCERIES | DESSERTS - BISCUITS - SWEETS | Panettone - Pandoro

Artisanal italian chocolate chip panettone 750g PASTICCERIA FRACCARO

133380


A blend of Italian tradition and the richness of dark chocolate for your holiday desserts! This indulgent take on the classic Christmas treat reimagines the Italian tradition by completely replacing candied fruit and raisins with exceptional chocolate. Crafted through a slow, natural fermentation process using authentic pasta madre sourdough starter, it develops a golden-yellow crumb with an incredibly stretchy, soft, and light texture on the palate. Its premium recipe combines fine butter, fresh Grade A eggs, orzo malt, and pure Madagascar vanilla extract, all generously studded with 14.5% intense dark chocolate chips. Presented in its classic traditional dome shape with an even golden glaze, this product offers an irresistible way to round out holiday meals. Selected by Le Delas for the quality of its rise and the perfect balance between the richness of the butter and the intensity of the cocoa, it is sure to appeal to all types of guests. Professional uses, preparation, and storage: ► Applications in restaurants and catering: A modern, crowd-pleasing solution to structure your end-of-year dessert buffets, enhance the dessert selection at New Year's Eve banquets, or create festive tea-time offerings. When sliced into even vertical slices, it reveals a superb distribution of chocolate chips, ensuring a polished presentation on the plate. It is perfect for serving on its own or accompanied by vanilla custard, fior di latte ice cream, or a warm chocolate sauce for an even more intense experience. ► Preparation: An oven-baked baked good, ready to serve. To soften the butter's fat content, release the aromas of Madagascar vanilla, and—most importantly—make the chocolate chips deliciously melt-in-your-mouth, it is strongly recommended to place the Panettone, still sealed in its original packaging, in a warm area of the kitchen (near the stoves or in a gentle warming cabinet) for 15 to 20 minutes before serving. ► Storage: This product is stable at room temperature. It must be stored in a cool, dry place, away from direct light and moisture. Thanks to its natural sourdough fermentation, this Panettone retains optimal softness and freshness for several months as long as it remains in its original airtight packaging. Location in store: Allée Produits Festifs
a piece = 750 g