FRUIT AND VEGETABLES | ONION FAMILY | Shallots

Shallot long 250g

510712

The long shallot is distinguished by its subtle aroma and a flavour that is less pronounced than that of the onion. Selected by Le Delas for the uniformity of its bulbs and its exceptionally delicate flesh, it is presented in a handy 250g pack. It is one of the most versatile and indispensable ingredients in French cuisine, providing an impeccable aromatic base. Professional uses, preparation and storage: ► Reductions and Sauces: It is an essential base for wine sauces, Béarnaise or Beurre Blanc, where its delicate sweetness works wonders. ► Raw condiment: Finely chopped raw, it adds depth to vinaigrettes, oysters or beef and fish tartares. ► Preparation: Its dense texture allows for extremely precise chopping without crushing the flesh. ► Storage: Store in a cool, very dry and well-ventilated place, kept strictly away from light to prevent sprouting. Location in store: Atelier Fruits Legumes
a piece = 250 g