FROZEN | VEGETABLES | Green vegetables
❆ Fine green beans in bundles 9x35g MAGDA
244076
Particularly suited to restaurants where meat and its precise cooking are the stars of the show, these bundles of fine green beans provide a high-quality vegetable side dish that is easy to prepare and serve, and offers consistent quality. They come in individual 35g portions, tied with a vegetable tie (leek strip) for a neat presentation. The green beans used come from Kenya and are flash-frozen to preserve their color, taste, and texture. This format guarantees uniformity of service and simplifies preparation. They can be cooked without prior thawing, in the oven with a sauce or a knob of butter, or sautéed after thawing in boiling water. Professional culinary uses: This format is particularly suitable for restaurants that prioritize efficiency and quality of garnishes. It allows you to serve a high-quality green vegetable without the hassle of peeling or waste. ► Side dish: The perfect accompaniment to meat (steaks, roasts) or fish dishes, adding a touch of color and finesse. ► Waste control: With a shelf life of several months in the freezer and the ability to be thawed individually, these bundles help limit waste associated with preparing such a side dish as well as unsold items. ► Speed: Can be cooked without prior thawing. Storage and preparation tips: Storage: Several months in the freezer at -18°C. Once thawed, consume within the day. Never refreeze a thawed product. Preparation (without prior thawing): ► In the oven: Place the bundles on a baking sheet and bake at 350°F for 12 to 15 minutes (with sauce or butter). ► In a steamer: Cook for 15 minutes. ► In a sauté pan: After thawing in boiling water. Location in store: Surgelé - Allée 42
a carton = 12 pieces
a piece = 315 g