FROZEN | DESSERTS | Single portions

❆ Opéra 16x65g TRAITEUR DE PARIS

253271


Traiteur de Paris' frozen Opéra is an emblematic French pastry revisited in a practical individual format. This refined cake is made up of successive layers of soaked plain Joconde biscuits, a delicate chocolate ganache and a light coffee-flavoured buttercream, all enhanced by an elegant chocolate icing. Its long, sleek shape and meticulous finish make it an ideal choice for catering professionals. Easy to handle thanks to its no-mould packaging, it's perfect for a variety of presentations: café gourmand, mignardise or à la carte dessert. Made in France, this frozen dessert combines tradition and practicality to satisfy the demands of chefs. Defrost for 3 hours at +4°C.

Offer the best craftsmanship through a range of premium products, stylized, exclusively reserved for professionals.

Between tradition and modernity this family business develops its recipes using craft methods. Founded more than 20 years ago, it is recognized for the excellence of its recipes thanks to the creativity and the quality which are always at the heart of its priorities. Attentive to tastes, textures and raw materials of superior quality, it also focuses on the practicality and ease of implementation, as well as the style of its creations, in order to adapt to large-scale events. Thanks to deep freezing, the shelf life is long and naturally preserves the excellence of the seasonal products used. Recipes are guaranteed without artificial coloring, without preservatives and without flavor enhancers.
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Location in store: Surgelé - Allée 24
a carton = a piece
a piece = 1.04 Kg
a piece = 16 portions