FROM THE SEA | FISH | Tuna
French red tuna fillet ±2.5kg ⚖
600414
French bluefin tuna fillet (Thunnus thynnus) is an exceptional fish, highly prized by professionals for its firm, rich flesh and intense flavour. This fillet is ideal for cutting into steaks or tataki. It is prepared by our team at the Marée Le Delas workshop in Rungis the night before your order is shipped, guaranteeing optimal freshness. Professional culinary uses: Bluefin tuna is perfect for raw preparations such as sushi, sashimi and tartare (provided it has been frozen for 24 hours beforehand). It can also be cooked very quickly in a frying pan on each side to sear it and leave the inside pink. Its strong flavour goes wonderfully with Asian flavours such as soy sauce, ginger and sesame. Storage and preparation tips: As this is a fresh product, it must be kept in the refrigerator and consumed quickly. Freshness is guaranteed as it is prepared the night before shipping, so it is recommended that you use it quickly to enjoy its quality to the fullest. The product can be frozen upon receipt. Location in store: Atelier Marée
a piece ≃ 2.5 Kg