FRESHLY PREPARED | SEAFOOD PRODUCTS | Whole smoked salmon
Scottish smoked salmon fillet heart 200g ATELIER SÖ
027095
Of exceptional quality, this heart of smoked Scottish salmon fillet is salted by hand with dry salt to naturally eliminate moisture excess and allow it to be preserved without additives. The salt excess is removed to make room for the natural flavor of the salmon, thus refined and balanced. It is smoked for several hours with beech wood chips, very gently, in an artisanal way. Open the package 10 minutes before dressing for a perfect tasting.
The passion for high-end smoked salmon
Known at Delas in Rungis under the brand UFF, the ATELIER SÖ house has been skillfully transforming smoked salmon for over 30 years. Very demanding in terms of selection of its raw materials (Salmo Salar) and manufacturing quality, its experience meets the expectations of restaurant and catering professionals. The fish are filleted and salted with dry salt by hand, in order to ideally preserve the firmness of their flesh.See all products in this range
Location in store: Frais Elaboré - Allée 30
Scotland origin
a piece = 200 g