FRESHLY PREPARED | READY MEALS |
Multiportions ready meals
French poultry duck legs with orange sauce, 3.2 kg REFLETS DE NOS TERROIRS
014770
These Orange Duck Legs, available from Le Delas, offer a refined interpretation of a staple of traditional cuisine. This carefully prepared dish allows professionals to offer an iconic recipe with the guarantee of consistent quality and optimised time management in the kitchen.
Quality and Authenticity of Local Produce
The rigorous selection of raw materials ensures a high-end taste signature:
► Poultry of French origin: The duck legs come from French suppliers, guaranteeing exemplary traceability and tasty meat.
► Gourmet Sauce: A balanced preparation based on orange juice and sliced onions, offering a delicate sweet and sour contrast and a coating texture.
► Careful finishing: The addition of orange slices adds an authentic visual touch and enhances the aromatic freshness of the dish.
Performance and professional use
This product has been designed to meet the yield requirements of institutional kitchens, banqueting services and traditional restaurants:
► Versatile Reheating: The product can be prepared in a bain-marie to preserve the tenderness of the meat, or in a traditional oven for a more pronounced finish.
► Operational Control: A "ready-to-serve" solution that significantly reduces preparation and slow cooking times, while ensuring perfect consistency with every serving.
► Safety and Storage: With a long shelf life upon receipt, this dish allows for flexible stock management without compromising on organoleptic quality.
Serving Suggestions
To enhance these duck legs, we recommend accompaniments that highlight the nobility of the product:
► Gourmet Pairings: Ideal with mashed potatoes with olive oil, roasted root vegetables or a traditional gratin dauphinois.
► Presentation: Generously coat the leg with its orange sauce and arrange the slice of fruit for an immediate "homemade" look.
Location in store: Frais Elaboré - Allée 36
French Poultry
a carton = 2 pieces
a piece = 3.2 Kg
a piece = 10 portions