FRESHLY PREPARED | FRUITS | Fresh coulis and purées
Fresh yuzu purée doypack 1kg PONTHIER
033337
Le yuzu 100% Origine Japon (Kôchi) est un agrume rare et précieux, réputé pour son arôme puissant et sa saveur fruitée intense. Cultivé dans les régions montagneuses du Japon, où le climat et les précipitations abondantes lui confèrent son caractère unique, il est l'un des agrumes les plus aromatiques au monde. Son goût subtil se marie parfaitement avec des fruits comme la pêche blanche, la fraise, l'ananas et la menthe. Bien que sa production soit limitée en raison de son rendement aléatoire, le yuzu demeure très prisé pour sa rareté et son parfum incomparable.
Tasty, healthy and responsible fruit coulis and purées for gastronomy!
This family business, which has specialised in fruit since 1946, embodies above all a culture of the original taste of fruit, with its chilled purées and coulis. It is a source of exceptional, rare and exclusive fruit, picked when ripe and processed quickly and gently after harvest. It supports the gastronomic community with its creations and innovations. Certified B Corp, one of the most demanding social and environmental labels, in June 2024 Ponthier will switch to using beet sugar from France to reduce its carbon footprint. Ponthier coulis and purées are made from fruit of carefully selected varieties, harvested at the right stage of ripeness, without colouring or preservatives. The purées can be used in the same way as traditional frozen purées (for desserts, ice creams or sorbets, jams, fruit jellies, coulis, glazes), for cocktails, smoothies, milkshakes and granitas... Coulis can be used as a garnish on a plate, next to cakes, on ice creams, mixed with yoghurts, or in fruit salads. These fruit bases are ideal for use in kitchens, laboratories and, of course, patisserie. Their pack with resealable cap makes them easy to dose and offers optimum bacteriological protection.See all products in this range
Location in store: Têtes de gondoles
a carton = 6 pieces