FRESHLY PREPARED | COOKED MEAT |
Cooked pork roasts
Cooked french pork belly vacuum packed ±2.5kg RUEL
010839
Ready to snack on, this ultra-melting pork belly takes just a few minutes to prepare and is served with mashed potatoes or seasonal vegetables, accompanied by a jus or honey mustard.
Ultra-melting meats cooked slowly under vacuum. A raw product that can be customised by chefs and caterers to save invaluable time.
To save invaluable time in the kitchen, Maison Ruel has developed this range of ultra-melting meats for Le Delas, cooked slowly under vacuum (up to 12 hours) without stock, salt or pepper. It's a raw product that can be customised in just a few minutes by chefs and catering laboratories. All you have to do is snack, cut up, heat up and serve with a delicious Bonemasters Europe stock or sauce to offer your customers a perfectly cooked dish of the day.
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Location in store: Frais Elaboré - Allée 31
French origin
a piece ≃ 2.5 Kg