DELICATESSEN MEATS | BLACK PUDDING - SAUSAGES | Uncooked sausages - meat stuffing
Diots de Savoie nature french pork 12x±120g LES JACQUEMARDES DE SAVOIE
010356
Originally from Savoie, diots are small sausages made from minced pork and seasoned with spices. They can be grilled on the barbecue, boiled in a hotpot or sliced to decorate a pizza. Traditionally they are cooked with red or white wine and are accompanied by a tasty gratin of crozets, polenta, lentils or steamed potatoes. They can also be served cold in sandwiches or salads. Location in store: Charcuterie - Allée 22
French pork
a piece = 1.44 Kg