DAIRY - CHEESE | CATERING | Bases - Batters
Pannacotta with Bourbon vanilla base 1L ELLE&VIRE PROFESSIONNEL
414771
Panna Cotta is a very popular dessert that can be served plain, flavoured or with coulis or fresh fruit. This preparation takes just a few minutes to make. Heated, layered and kept in the fridge for 3 hours, Elle & Vire Panna Cotta with Bourbon Vanilla is a simple way to achieve an authentic result, with vanilla beans. Easy to make, the Panna Cotta is a great addition to desserts and sweet delicatessen menus, and is particularly popular with small brigades or when the pastry chef is away.
Plain or processed dairy products for catering professionals, practical and easy to use
For over 30 years, Elle & Vire has specialised in dairy products for catering professionals. Practical and easy to use, Elle & Vire Professionnels products, raw or processed, are of French origin. Developed using Norman know-how, their consistency and health safety are guaranteed by extensive control protocols.See all products in this range
Location in store: Atelier BOF
French milk
a palette = 900 pieces