MEAT | BEEF | Ground beef
Knife sliced french Charolais beef tartare vacuum packed 2x180g
302071
This beef tartare is made from Charolais beef, renowned for its marbling and intense flavour. Chopped by hand, it has a firmer texture and more visible pieces of meat, offering a superior taste experience to more finely minced meat. Packaged in a protective atmosphere in 180g trays, it guarantees optimal freshness and convenient storage. This product of French origin (VBF) has been carefully selected by Le Delas, your wholesaler in Rungis, for its impeccable quality and traceability. This hand-chopped beef tartare is a base of choice for chefs and caterers who want to offer a dish with character. It can be used for a variety of preparations: ► Classic tartare: Seasoned to order with fresh ingredients such as capers, gherkins, onion, parsley, egg yolk and a touch of Tabasco or Worcestershire sauce. ► Revisited tartare: Incorporate original flavours such as candied lemon zest, fresh herbs (coriander, basil) or a touch of toasted sesame. ► Tartare ravioli: For a more daring preparation, tartare can be delicately placed between two thin layers of fresh pasta. Storage and preparation tips: This product should be stored in the refrigerator at a maximum temperature of +2°C and consumed quickly. It is recommended to eat it raw or lightly seared to fully enjoy its texture and flavours. Location in store: Atelier Boucherie - Boeuf
French beef meat
a piece = 360 g