GROCERIES | TRUFFLES - DRIED MUSHROOMS | Dried mushrooms
Dry chanterelle 40g CHAMPILAND
124081
These dried chanterelles (Cantharellus cibarius) are dehydrated wild mushrooms, selected for their taste and texture. They come in whole and chopped pieces. Once rehydrated, they regain their firm texture and delicate, characteristic aroma. This product is available in 40g packs to meet the needs of professionals who wish to use it occasionally or to prevent waste in the kitchen. Professional culinary uses: Dried chanterelles are an excellent way to add the delicate, woody flavour of mushrooms to your dishes. They are ideal for making sauces, accompaniments for meat and fish, risottos and stir-fries, or for enhancing your broths. Storage and preparation tips: These dried mushrooms should be stored at room temperature in a dry place. They will keep for several months. Before use, they must be rehydrated: soak them in a bowl of warm water for 2 hours. Once the chanterelles are rehydrated, set them aside. Strain the chanterelle infusion to remove any traces of sand and soil. Once opened, the bags should be used quickly to preserve the quality of the product. Location in store: Epicerie fine
a carton = 12 pieces
a piece = 40 g