GROCERIES | TINNED / BOTTLED VEGETABLES | Other vegetables jars
Flageolet jar 72cl VAL D'ENVIGNE
120366
The Classic Local Product: Organic Flageolet Beans Ready to Heat. In traditional restaurants and catering, having high-quality, ready-to-use cooked vegetables is a major advantage in terms of saving time and controlling production costs. These organic flageolet beans from a small cannery in Poitou-Charentes are a benchmark for quality. Delas has selected this product for its commitment to organic quality (products from organic farming) and its classic French cooking method. The choice of jar packaging reflects a desire to preserve the organoleptic qualities of the flageolet beans as much as possible. They offer a melt-in-the-mouth texture and a delicate flavour, ideal for accompanying your meat dishes. Culinary Uses and Preparation Flageolet beans are the perfect accompaniment to many French dishes and hot buffets. ► Classic accompaniment: Essential with leg of lamb, shoulder of lamb and other roasts. ► Vegetable dishes: Can be added to vegetable stir-fries or warm mixed salads for a source of vegetable protein. ► Soups and Cream Soups: Can be used as a base to enrich rustic soups or cream soups. Serving suggestion: To enhance this pre-cooked vegetable, it is recommended to gently reheat it over low heat and add a knob of butter or crème fraîche when serving, as is traditional in French cuisine. Storage and shelf life The jar packaging is an advantage for grocery stock management and guarantees a long shelf life before opening. Before opening, store the jar in a cool, dry place away from light. After opening, the product should be kept refrigerated and consumed quickly to maintain all its qualities. Location in store: Epicerie - Allée 12
a carton = 6 pieces
a piece = 660 g
a piece = 72 cl