GROCERIES | TINNED / BOTTLED VEGETABLES |
Mushrooms
Chanterelle mushroom 4/4 BORDE
124007
Ready-to-use BORDE girolles only need draining before use. Perfect for sautéed dishes, stuffings, terrines, sauces or omelettes. Consistent quality all year round with great value for catering professionals.
Culinary uses:
Ideal for enhancing sautés, stuffings, terrines, sauces, omelettes or stews. Adds a subtle forest aroma to your creations.
Storage and preparation advice:
► Store in a cool, dry place
► Drain before use
► Add at the end of cooking to preserve aroma
As the European leader in dried mushrooms, Maison Borde brings the excellence of the forest to the tables of professionals.
Based in Saugues in the Haute-Loire region since 1920, Maison Borde is a recognised expert in the production and distribution of wild mushrooms, particularly dried mushrooms, for catering and food service professionals. High standards and careful selection of the finest products give these mushrooms a fresh appearance and subtle flavours. A European leader in the dehydrated mushroom market, this family-run business draws on ancestral expertise in mushroom picking in French and European forests. Its product range is designed to meet the needs of chefs, with varieties such as ceps, morels and chanterelles, and specific ranges such as ‘Grands Origines', which celebrate exceptional terroirs.
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Location in store: Epicerie - Allée 05
a carton = 6 pieces
a piece = 800 g
a palette = 720 pieces