GROCERIES | SALTS - SPICES - HERBS | Mix of spices

Smoked curry paste tubo 330ml 125g SÉLECTION DES GRANDS CHEFS

138468


Smoked Curry, carefully selected by Le Delas, is a spice blend that is both intense and refined, designed to lend a deep, warming aromatic signature to your creations. A real asset to contemporary cuisine, it adds a woody dimension and a distinct character to both classic recipes and the most creative dishes. This exceptional blend, available from Le Delas, stands out for its balance between the warmth of traditional spices and the intensity of toasted notes. It is a key ingredient for chefs wishing to imbue their dishes with a natural and elegant smoky character. Sensory Profile and Identity Smoked Curry offers an organic experience that instantly enhances your dishes: ► Aromatic Intensity: It develops dominant smoky and toasted notes, underpinned by warm and subtly spicy spices that linger pleasantly on the palate. ► Flavour Complexity: Its rich aromatic profile brings immediate depth, ideal for structuring the flavour of dishes without requiring long infusion times. Culinary Applications and Texture Control The selection curated by Le Delas allows for versatile use across all sectors of the catering industry: ► Enhancing Proteins: Whether used in a marinade or as a direct seasoning, it enhances meat and fish seared on the grill or plancha, imparting an authentic smoky flavour. ► Enhancing Vegetables: This curry is perfect for adding depth to roasted vegetables (squash, cabbage, potatoes) or for providing an essential smoky alternative to vegetarian dishes based on tofu, lentils or chickpeas. ► Infusion in Liquid Bases: Added at the start of cooking to stews, or mixed with fats (oils, yoghurts), it slowly releases its aromas to enrich tomato sauces and curries. ► Creaminess and Indulgence: Incorporated into a cream, béchamel or cheese sauce, it transforms creamy textures by enveloping them in warm, woody notes. Location in store: Epicerie - Allée 01
a carton = 6 pieces
a piece = 125 g