GROCERIES | PRESERVED FISH AND SEAFOOD | Other preserved fish
Monkfish liver tin 110g LA COMPAGNIE BRETONNE
128194
The monkfish liver can be tasted on toasts, topped with a dash of lemon and pepper. It also pleasantly enriches a fisherman's salad. To give its full flavor, the burbot liver must be chilled a few hours before its tasting.
Fine canning from the sea, combining respect for the raw material and traditional and creative recipes
The Compagnie Bretonne, a family cannery located in the port of Saint-Guénolé at the tip of South Finistère, produces fine canneries with high-quality seafood products. The fish come from a reasoned and local fishery, harvested at the best times to guarantee their nutritional quality. Carefully selected, the fish are worked with a knife and nested manually. For 3 generations, this family of fish preservatives has always valued its varied and ancestral recipes, with a mastery and respect for raw materials, in a creative and gourmet way.See all products in this range
Location in store: Epicerie fine
a carton = 12 pieces
a piece = 110 g