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Decoration - Chunks - Biscuit powders
Rose petals tubo 1L 60g SÉLECTION DES GRANDS CHEFS
134232
Rose petals are widely used in the cuisines of the Orient, the Middle East and around the Mediterranean. In France, many sweets are made from these petals.
The round and sensual flavor of the rose and its sweet and light fragrance accompany tea, salads, honey or lassi. Rose petals can also be used in jams, jellies, liqueurs, creams or shortbread. They are usually infused or crumbled.
Location in store: Epicerie - Allée 01
a carton = 6 pieces
a piece = 60 g