Dried and soft fruits, apricot, date, fig, grape, mango...

Pitted whole dried apricots.

An exceptional fruit flavour. Ideal for cakes or pastries. Fruit Gourmet's unique expertise preserves all the natural flavours and nutrients found in fruit. The result is dried fruit that is nutritionally intact, remarkably aromatic and melt-in-the-mouth.

An exceptional fruit flavour. Ideal for cakes or pastries.

This speciality of rehydrated, soft apple pieces made from dried apples is processed in France by Fruit Gourmet, whose expertise preserves all the natural flavours and nutrients. The result is nutritionally intact fruit that is remarkably aromatic and melt-in-the-mouth. A remarkable taste, ideal for baking. Examples of professional use: ► Baked desserts: add to pies, clafoutis, hot compotes, fruit gratins or cakes to add softness and natural sweetness. ► Salads and verrines: cut into pieces for fruit salads, fresh desserts or verrines with varied textures. ► Savoury garnishes: add to roasted meat or poultry dishes for a sweet and melt-in-the-mouth touch. ► Cheese accompaniment: serve with mature cheeses for a sweet and savoury contrast. Storage: Before opening: store in a cool, dry place, away from light and humidity. After opening: preferably store in a cool place or consume quickly at room temperature.

An exceptional fruit flavour. Ideal for cakes or pastries. Fruit Gourmet's unique know-how helps preserve all the natural flavors and nutrients found in the fruit. At the end of the nuts nutritionally intact, remarkably aromatic and melting.

An exceptional fruit flavour. Ideal for cakes or pastries. Fruit Gourmet's unique expertise preserves all the natural flavours and nutrients found in fruit. The result is dried fruit that is nutritionally intact, remarkably aromatic and melt-in-the-mouth.

An authentic Mediterranean specialty to enhance your cheese selections This fig and almond paste, selected by Le Delas, is a premier product crafted in Spain, at the heart of the country's time-honored traditions of dried fruit processing. Designed specifically to meet the demands of chefs, caterers, and platter designers, this product combines the rich, dense, and naturally sweet texture of premium dried figs (90%) with the nutty crunch of selected whole almonds (10%). Free of any additives, this fruit spread highlights the purity of its ingredients. Its high energy content (347 kcal / 100 g) and 100% plant-based composition align perfectly with modern culinary trends and vegetarian offerings. Professional uses, preparation, and storage: ► Cheese pairings and platters: Sliced into strips or small cubes, this fruit paste adds an original and flavorful touch to the end of your meal. Its autumnal sweetness creates a remarkable balance and instantly enhances the character of an Ossau-Iraty, the aromatic complexity of a Comté, or many other hard cheeses selected by Le Delas. It also pairs perfectly with the bold flavor of aged goat cheeses or the tang of blue cheeses. ► Creative buffets and charcuterie: Thanks to its excellent hold when sliced, it can be cut into thin slices to accompany platters of fine Iberian charcuterie or diced and incorporated into upscale winter salads. ► Café gourmand and petit fours: Cut into uniform cubes or diamond shapes, it offers a healthy, indulgent, and texturally rich alternative to serve with coffee or tea, or to enhance seminar break buffets. ► Storage: A stable, long-shelf-life product with a best-by date of 9 months. To preserve the softness of the figs and the freshness of the almonds, store the packages in a cool, dry place, away from moisture, heat, and direct sunlight.

Better known as “cranberries”, these tangy red berries are versatile and delicious. COULEURS QUÉBEC sweetened dried cranberries offer a soft texture and fruity taste, making them perfect for both sweet and savoury recipes. Rich in antioxidants, they bring colour and flavour to everyday cooking. Culinary uses: Perfect for meat stuffings, deli products, grain mixes, sweet-and-sour sauces, salads, baked goods, pastries, cookies or brioches. Also great as a healthy snack on their own or mixed with dried fruits and nuts. Preparation and storage advice: ► Ready to use, enjoy directly or incorporate into recipes. ► Store in a cool, dry place, away from direct light. ► Reseal bag after opening to preserve freshness and softness.

An exceptional fruit flavour. Ideal for cakes or pastries. Fruit Gourmet's unique expertise preserves all the natural flavours and nutrients found in fruit. The result is dried fruit that is nutritionally intact, remarkably aromatic and melt-in-the-mouth.

The sunny sweetness of the Deglet Nour date, the queen of dates, selected for its superior quality. Product description: Deglet Nour dates from Algeria are renowned for their unique texture—both firm and melt-in-the-mouth—and their translucent amber colour. Presented in a 500g tray, these dried dates are rigorously sorted and packaged to guarantee an intense fruity flavour, with natural notes of honey and hazelnut. Delas has selected this product for its consistent size and its nutritional profile rich in carbohydrates, making this date an ingredient of choice for professionals seeking an authentic and versatile product. Culinary uses, preparation and storage: This tray format is perfectly suited to the requirements of the catering industry and patisseries: ► Patisserie and Confectionery: Ideal for making stuffed dates (marzipan, nuts), or for incorporating into cakes, biscuits or homemade energy bars. ► Savoury dishes: An essential ingredient to add a sweet-and-savoury touch to your tagines, meat stews or poultry stuffing. ► Buffets and Breakfasts: Serve them whole to accompany cheese platters, dried fruit assortments or breakfast buffets. ► Storage: To keep them soft, store them in a cool, dry place, ideally between 15°C and 18°C. Make sure to close the container tightly after use to prevent them from drying out.

Giant Agen prunes are an ideal choice for a healthy, tasty and environmentally-friendly product. Grown without pesticides or chemical fertilisers, their natural drying process minimises their carbon footprint. The Agen prune PGI guarantees a top-quality fruit with a maximum moisture content of 35%. All players in the production chain, from grower to processor, are PGI-certified. These prunes are versatile and can be used in a variety of dishes, from starters and desserts to meat and cheese dishes. Add them to your salads, stuffings, sauces or pastries for a touch of natural sweetness and fibre.

Golden Choice raisins, sourced from South Africa, are soft and flavourful dried fruits, prized for their characteristic golden colour and tender texture. These medium-sized raisins are ideal for professional use in baking, cooking or for bulk sale. They are packaged in 1 kg bags, a practical format for perfect portion control and regular use. Delas, your wholesaler in Rungis, has selected these raisins for their superior quality, uniform colour and taste. Culinary uses: Golden Choice raisins are a versatile ingredient that can be used in many different dishes. ► Pastries and baked goods: They are perfect for enriching raisin bread, muffins, cakes, cookies, or brioches. ► Savoury dishes: They can be used to add a sweet and savoury touch to savoury dishes such as couscous, tagine, or poultry stuffing. ► Decoration: They can be used to decorate cakes or desserts. Storage and preparation tips: This product should be stored in a cool, dry place away from light. Once the bag has been opened, it is recommended that you store it in an airtight container to preserve its freshness and soft texture.

Produced from the drying of the Ente plum, these whole Agen prunes can be eaten as is or used in your culinary preparations.

Figs are considered one of the oldest fruits cultivated by man. Consumed for millennia and very rich in fiber, this emblematic fruit of the Mediterranean basin is naturally dried in the sun, carefully aligned in rows, hence its name "layers".

Le Delas has selected these top-quality sultanas in 1 kilo pack, perfect for catering professionals. Add a sweet touch to your dishes by incorporating them into salads, meat or poultry dishes such as couscous or chicken with almonds and sultanas. They also add extra flavour to breads, pastries and desserts.

Le Delas has selected giant soft apricots, packed in 1kg bags. These delicious dried apricots are perfect for a healthy and tasty snack, or for use in your cooking and baking recipes. Giant soft apricots have a tender texture and naturally sweet flavour that will satisfy professional caterers and patisseries. Add Giant Soft Apricots to cereal or muesli mixes for a nutritious, energising breakfast. Use dried apricots as an ingredient in bread, muffin or biscuit recipes to add a sweet, chewy touch. Giant soft apricots can also be chopped and added to salads or meat dishes for an original sweet touch.

This mixture of high quality and regular dried fruits is composed of physiologically ripe fruits: sultanas, banana chips, papaya and pineapple cubes and coconut strips.

Banana crisps are ideal for catering professionals who want to offer their customers unusual snacks. They can be added to cereal and dried fruit breads or mueslis, and can be served for breakfast or as an aperitif, or as an accompaniment to a bowl or snack... Crunchy and slightly sweet, banana crisps are made from bananas, harvested when ripe and cut into thin slices before being soaked in sugar syrup and fried in fresh refined oil...

Organic goji berries are bright red dried fruits renowned for their many nutritional benefits. They are rich in antioxidants, vitamins and minerals, making them an ideal ingredient for catering professionals keen to offer healthy, balanced dishes. Goji berries can be used in many recipes, both sweet and savoury, to add a touch of flavour and colour. They can be added to salads, cereals, yoghurts, smoothies, pastries and stews. These organic goji berries are packaged in 400g sachets for practical, economical use. They are organically grown and certified by a label.

A natural, gourmet specialty to enhance your premium platters This date and walnut paste, selected by Le Delas, is a refined and authentic alternative to quince paste for professionals in the culinary arts, catering, and event planning. Made in Spain, this traditional recipe combines the natural sweetness and melt-in-your-mouth texture of premium-quality dates (90%) with the nutty crunch of carefully selected walnut pieces (10%). Free of any additives, this premium product highlights the purity of the fruit. It serves as an ideal and healthy base, offering an excellent energy content (331 kcal / 100 g) suited to the demands of modern dining and vegetarian diets. Professional Uses, Preparation, and Storage: ► Cheese accompaniment: It is the perfect partner to round out your meals. Its sweet, rounded flavor creates a memorable contrast with the character of blue cheeses (Roquefort, Stilton), the boldness of aged goat cheeses, or the creaminess of the pressed cheeses selected by Le Delas. ► Buffets and lunch buffets: Ready to serve and easy to portion into thin slices or small cubes, this fruit paste blends seamlessly into fine charcuterie platters, brunch buffets, or as an ingredient in creative fall and winter salads. ► Café gourmand and petit fours: Cut into uniform cubes, it can be served as a healthy treat to accompany hot beverages or to enhance the selection of snacks during seminar breaks. ► Safety: Due to the presence of nut pieces, its use is not recommended for menus intended for young children (under 3 years old). ► Storage: A stable product with a long best-by date. To preserve the softness of the dates and the freshness of the nuts, store the packages in a cool, dry place, away from moisture, heat, and direct sunlight.

A sunny and refined specialty to elevate your platters and receptions. This apricot and almond paste, selected by Le Delas, is an exceptional product designed for professionals in the culinary, catering, and event industries. Made in Spain, this traditional recipe combines the soft texture and fruity sweetness of premium apricots (90%) with the delicate crunch of select almonds (10%). With no unnecessary additives, this premium product highlights the natural qualities of the fruit and offers a highly refined flavor profile. It's an excellent choice for diversifying your culinary creations and meeting the requirements of vegetarian menus thanks to its balanced energy content (264 kcal / 100g). Professional uses, preparation, and storage: ► Cheese accompaniment: This fruit paste is the ideal partner to enhance the end of your meal. Its tangy and sweet notes create a perfect contrast with the character of blue-veined cheeses, the freshness of aged goat and sheep cheeses, or the creaminess of hard cheeses selected by Le Delas. ► Buffets and catering creations: Ready to use and holding its shape well when sliced, it can be easily cut into thin slices or small cubes to garnish your fine charcuterie boards, your brunch buffets, or to add an original sweet-and-savory touch to your seasonal salads. ► Petit fours and coffee breaks: Cut into small, uniform cubes, it makes a healthy and indulgent accompaniment to hot beverages or a delightful addition to snacks during seminars and work breaks. ► Safety: Due to the presence of nut pieces, this product is not recommended for young children (under 3 years old). ► Storage: A stable product with a long shelf life. To preserve the softness of the apricots and the crunch of the almonds, store the packages in a cool, dry place, away from moisture, heat, and direct sunlight.