GROCERIES | DRIED FRUITS - NUTS - CEREALS | Almonds - Pistachios
Raw shelled Sicilian pistachio 1kg PARIANI
132219
Known as the queen of Sicily, this pistachio is renowned worldwide for its exceptional quality. Grown on the volcanic slopes of Mount Etna in the sunniest terroirs, it develops an intense flavor and a unique emerald green color. Pariani carefully selects the best pistachios from trusted partner growers, offering them raw, shelled, and unsalted to preserve their taste and nutritional properties. Their subtle, slightly sweet aroma enhances both sweet and savory recipes, from pastries to pestos and crusted dishes. Culinary uses: Perfect for pastry, chocolate making, ice cream, pesto, sauces, or crusted meat and fish. Storage and preparation advice: ► Store away from light and moisture ► Keep in a cool place ► Seal tightly after opening
Italian exceptional nuts, raw or processed with very high standards, for demanding pastry professionals
Pariani is a young family company whose baseline is "Research and Excellence". It offers products and baking ingredients for the most demanding professionals and the most creative recipes. It begins in 2010 with the production of an exclusively IGP Piemont hazelnut oil, by a innovative cold pressing process designed with the faculty of agriculture of Turin. Its immediate success with professionals allows the creation of a full range of exclusively italian nuts oils, chosen from reputable producers: green pistachio of Bronte PDO, sprockets the coast of Pisa, almonds "Romana" of the Val di Noto, Venice "Lara" walnut... After nuts oils and de-oiled powders, Pariani range expands to semi-finished products for the manufacture of ice cream: pasta, flours, seeds, candied fruits, essences... Based in Givoletto, near Turin, it has production and storage units in Cortemilia and Bronte, designed for the most delicate products.See all products in this range
Location in store: Epicerie fine
a carton = 10 pieces
a palette = 300 pieces