GROCERIES | DRIED FRUITS - NUTS - CEREALS | Almonds - Pistachios

Peeled Tuono almond vacuum packed 1kg PARIANI

132209


Renowned for its sweetness and lack of bitterness, the Tuono variety is peeled to reveal only the white, fleshy heart of the fruit. The vacuum packaging process, specific to Pariani's requirements, guarantees absolute protection against oxidation and preserves all the essential oils. This care ensures that the almonds remain perfectly crunchy and retain their full aromatic intensity until opened. For pastry chefs and chocolatiers, these blanched almonds are a noble base for creating light pralines and sugared almonds, or for decorating plated desserts with impeccable aesthetics. By choosing Pariani at Le Delas, you are incorporating the excellence of Italian sourcing into your artisanal productions.

Italian exceptional nuts, raw or processed with very high standards, for demanding pastry professionals

Pariani is a young family company whose baseline is "Research and Excellence". It offers products and baking ingredients for the most demanding professionals and the most creative recipes. It begins in 2010 with the production of an exclusively IGP Piemont hazelnut oil, by a innovative cold pressing process designed with the faculty of agriculture of Turin. Its immediate success with professionals allows the creation of a full range of exclusively italian nuts oils, chosen from reputable producers: green pistachio of Bronte PDO, sprockets the coast of Pisa, almonds "Romana" of the Val di Noto, Venice "Lara" walnut... After nuts oils and de-oiled powders, Pariani range expands to semi-finished products for the manufacture of ice cream: pasta, flours, seeds, candied fruits, essences... Based in Givoletto, near Turin, it has production and storage units in Cortemilia and Bronte, designed for the most delicate products.
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Location in store: Epicerie fine
a carton = 10 pieces
a palette = 300 pieces