GROCERIES | CHESTNUTS | Creme de marron - Chestnut paste
Crème de marrons 4/4 IMBERT
120709
Since the 1920s, the Imbert house has built its reputation around the quality of its range of products derived from chestnuts, until it has become a must in professional commissaries. Located in the heart of the Ardèche, the main chestnut production area in France, Imbert is particularly attentive to the selection of the fruits it uses. While working in accordance with traditional processing methods and continuing to peel the chestnuts by hand, the Imbert house has been able to develop to meet the expectations of catering professionals. Canned chestnuts in pastes, purees, creams, broken or whole, it thus offers products with a clean taste that can be easily worked into all types of recipes, sweet or savory, classic or innovative, and whose dosage is defined by the chefs.
Peeled without flame, manually sort before cooking, processed without sucrose, the best of the French chestnut!
The reputation of the Imbert company, manufacturer of chestnuts, chestnut paste and cream, is well established. It is located in Ardèche since 1920, in the heart of the French production area. Its manufacturing processes guarantee a material of exceptional quality: mechanical peeling of the raw product to prevent any contamination of the taste of the pods during cooking, manual sorting to remove even partially damaged fruits before cooking, and no use of sucrose but only glucose to maximize the fruit content. The excellence of the final product results, with incomparable taste qualities and a more fruity finish.See all products in this range
Location in store: Epicerie - Allée 10
a carton = 12 pieces